Since Angelica Root thought to have a balancing effect on the female hormonal system, it is referred to as “female ginseng”. It decreasing levels of serotonin in the body can contribute to menstrual cramps, premenstrual and menopausal symptoms. Angelica root also has an excellent anti-inflammatory profile that can use for heartburn, intestinal gas, anemia, circulation problems, nervousness and insomnia. It contains some chemicals that may help aid in the treatment of cancer.

Taste: Angelica has an earthy, woody flavor that is slightly bitter.

Brewing Guard: Use one 1-2 teaspoon for every 250ml of water. Steep in hot water 95’c for 10 mins. Suitable for multiple infusions.

Tips:  + Jujube & Goji   for nourish blood