Genmaicha tea has been highly recognized around the globe for its various great health benefits as well as its ability to help the regular drinker lose weight, boosts the immune system, increases metabolism and energy, promotes healthier teeth and skin, fights the aging process, fights cancerous cells and other heart diseases, prevents wrinkles and spots.Many people from different walks of life have been getting used to drinking it since it has improved them not just physically but also mentally and emotionally.

Other names: Brown rice and green tea

Taste: Its flavor is mild and combines the fresh grassy flavor of green tea with the aroma of the roasted rice.

Brewing Guide: Use about 1.5 teaspoons (3 grams) of tea leaves for about every 250 ml of t 80–85 °C (176–185 °F) water. A steeping time of 3–5 minutes is recommended. It may serve cold.