Chinese Licorice Root in its simplicity is one of the truly great herbs. It is said to build energy and is an excellent digestive tonic, considered to be a broad spectrum antioxidant, ridding the body of over 1,200 known toxins without any distressful side effects. It has oestrogenic properties, traditionally used for menstrual and menopausal problems. It also helps to counter Hypoglycaemia, lowers stomach acid and relieves heartburn and indigestion, special action upon the stomach and spleen.

Taste: sweet

Note: Don’t drink licorice tea for more than a week. Chinese Licorice Root unlike American Licorice Root will not adversely affect blood pressure.

Brewing Guide: Use 3-5 pieces for every 225 ml of water. Steep it in hot water at 95°c (203°F) for 5 minutes. Gradually increase steeping time and temperature for subsequent brewing.