This tea has considered the best type of Yunnan tea. Primarily made of golden buds

Health benefits: Positive effects on weight loss, nausea, high cholesterol, cardiovascular diseases, digestive issues and inflammation.

Most of these health benefits come from the low-calorie count and high antioxidant concentrations, including phenolic compounds, flavonoids and a small amount of caffeine.  These active compounds can prevent oxidative stress and reduce chronic diseases, while also suppressing appetite and balancing the bacterial environment in your gut.

Taste
Exceptional smooth and delicate tea, hint of malty taste with an intense honey-sweet and woody aroma

Brewing Guide:

Use about 2 teaspoons (5g) for every 250ml of water. Steep in hot water at 70°c for 20 sec. for the first and second brewing. Gradually increase steeping time for subsequent brewing.